{"id":10127,"date":"2009-02-01T19:54:06","date_gmt":"2009-02-01T18:54:06","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=2319"},"modified":"2009-02-01T19:54:06","modified_gmt":"2009-02-01T18:54:06","slug":"zielona-salatka-po-wlosku","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2009\/02\/01\/zielona-salatka-po-wlosku\/","title":{"rendered":"Zielona sa\u0142atka po w\u0142osku"},"content":{"rendered":"<p><em>Zielona sa\u0142ata mas\u0142owa, li\u015bcie z dw\u00f3ch \u0142odyg selera naciowego, p\u00f3\u0142 szklanki li\u015bci szpinaku, 2 dymki<br \/>\nNa sos: 2 posiekane z\u0105bki czosnku, \u0142y\u017cka majonezu, 2 \u0142y\u017cki soku cytrynowego, \u0142y\u017cka oleju z pestek winogron, na czubek \u0142y\u017ceczki musztardy, \u0142y\u017ceczka posiekanego \u015bwie\u017cego oregano, s\u00f3l, pieprz.<br \/>\nDo posypania sa\u0142aty: 4 kopiaste \u0142y\u017cki startego na tarce parmezanu.\u00a0<\/em><\/p>\n<p>1. Sa\u0142at\u0119 umy\u0107, osuszy\u0107  i poszarpa\u0107 palcami; li\u015bcie selera umy\u0107, osuszy\u0107, szpinak umy\u0107 i osuszy\u0107.<br \/>\n2. Cebul\u0119 dymk\u0119 pokroi\u0107 wraz ze szczypiorkiem.<br \/>\n3. Wymiesza\u0107 w s\u0142oiku wszystkie sk\u0142adniki sosu doprawiaj\u0105c do smaku sol\u0105 i pieprzem.<br \/>\n3. W salaterce wymiesza\u0107 sa\u0142aty, pola\u0107 sosem, wymiesza\u0107. Po wierzchu posypa\u0107 sa\u0142atk\u0119 startym parmezanem.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Zielona sa\u0142ata mas\u0142owa, li\u015bcie z dw\u00f3ch \u0142odyg selera naciowego, p\u00f3\u0142 szklanki li\u015bci szpinaku, 2 dymki Na sos: 2 posiekane z\u0105bki czosnku, \u0142y\u017cka majonezu, 2 \u0142y\u017cki soku cytrynowego, \u0142y\u017cka oleju z pestek winogron, na czubek \u0142y\u017ceczki musztardy, \u0142y\u017ceczka posiekanego \u015bwie\u017cego oregano, s\u00f3l, pieprz. Do posypania sa\u0142aty: 4 kopiaste \u0142y\u017cki startego na tarce parmezanu.\u00a0 1. Sa\u0142at\u0119 umy\u0107, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/10127"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=10127"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/10127\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=10127"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=10127"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=10127"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}