{"id":10271,"date":"2009-06-15T05:31:23","date_gmt":"2009-06-15T04:31:23","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=2497"},"modified":"2009-06-15T05:31:23","modified_gmt":"2009-06-15T04:31:23","slug":"potrawka-z-indyka-z-warzywami","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2009\/06\/15\/potrawka-z-indyka-z-warzywami\/","title":{"rendered":"Potrawka z indyka z warzywami"},"content":{"rendered":"<p><em>40-50 dag indyczej piersi, \u0142y\u017cka mas\u0142a i 2 \u0142y\u017cki oliwy lub oleju, 25 dag pieczarek, niedu\u017cy  broku\u0142, szklanka wywaru warzywnego (mo\u017ce by\u0107 z kostki), 4 \u0142y\u017cki \u015bmietany 18-proc., s\u00f3l, mielony pieprz.\u00a0<\/em><\/p>\n<p>1. Mi\u0119so pokroi\u0107 na plasterki posypa\u0107 sol\u0105 i pieprzem. W garnku rozgrza\u0107 mas\u0142o z oliw\u0105 i obsma\u017cy\u0107 plasterki mi\u0119sa, po czym wyj\u0105\u0107 je z garnka i od\u0142o\u017cy\u0107.<br \/>\n2. Pieczarki umy\u0107, osuszy\u0107 papierowym r\u0119cznikiem, pokroi\u0107 na plasterki i obsma\u017cy\u0107 na pozosta\u0142ym ze sma\u017cenia mi\u0119sa t\u0142uszczu.<br \/>\n3. Broku\u0142 podzieli\u0107 na niedu\u017ce cz\u0105stki i obgotowa\u0107 we wrz\u0105cej osolonej wodzie oko\u0142o 5 minut, ods\u0105czy\u0107.<br \/>\n4. Do garnka z obsma\u017conymi pieczarkami doda\u0107 podsma\u017cone mi\u0119so i obgotowane broku\u0142y, wla\u0107 wywar warzywny i dusi\u0107 oko\u0142o 10 minut.<br \/>\n5. Wymiesza\u0107 \u015bmietan\u0119 z m\u0105k\u0105, doda\u0107 do garnka, gotowa\u0107 do zg\u0119stnienia sosu. W razie potrzeby doprawi\u0107 sol\u0105 i pieprzem.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>40-50 dag indyczej piersi, \u0142y\u017cka mas\u0142a i 2 \u0142y\u017cki oliwy lub oleju, 25 dag pieczarek, niedu\u017cy broku\u0142, szklanka wywaru warzywnego (mo\u017ce by\u0107 z kostki), 4 \u0142y\u017cki \u015bmietany 18-proc., s\u00f3l, mielony pieprz.\u00a0 1. Mi\u0119so pokroi\u0107 na plasterki posypa\u0107 sol\u0105 i pieprzem. W garnku rozgrza\u0107 mas\u0142o z oliw\u0105 i obsma\u017cy\u0107 plasterki mi\u0119sa, po czym wyj\u0105\u0107 je z [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/10271"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=10271"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/10271\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=10271"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=10271"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=10271"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}