{"id":10418,"date":"2009-11-27T07:39:15","date_gmt":"2009-11-27T06:39:15","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=2674"},"modified":"2009-11-27T07:39:15","modified_gmt":"2009-11-27T06:39:15","slug":"zupa-z-porow-z-ziemniakami","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2009\/11\/27\/zupa-z-porow-z-ziemniakami\/","title":{"rendered":"Zupa z por\u00f3w z ziemniakami"},"content":{"rendered":"<p><em>6 du\u017cych ziemniak\u00f3w, 3 pory, kawa\u0142ek selera, marchew, niedu\u017ca pietruszka, niedu\u017ca cebula, 2 \u0142y\u017cki mas\u0142a, \u0142y\u017cka m\u0105ki, p\u00f3\u0142 szklanki \u015bmietany i p\u00f3l szklanki mleka, na koniec \u0142y\u017ceczki mielonego imbiru, \u0142y\u017cka siekanego koperku, s\u00f3l, pieprz. <\/em><\/p>\n<p>1. Pory przekroi\u0107 wzd\u0142u\u017c na po\u0142\u00f3wki i umy\u0107 pod bie\u017c\u0105c\u0105 wod\u0105, aby usun\u0105\u0107 piasek, kt\u00f3ry dosta\u0142 si\u0119 pomi\u0119dzy listki, odkroi\u0107 najintensywniej zielone cz\u0119\u015bci, pokroi\u0107 pozosta\u0142e cz\u0119\u015bci por\u00f3w w paseczki.<br \/>\n2. Ziemniaki obra\u0107, pokroi\u0107 w p\u00f3\u0142plasterki.<br \/>\n3. W\u0142oszczyzn\u0119 (z wyj\u0105tkiem cebuli)  zetrze\u0107 na tarce jarzynowej.<br \/>\n4. Wszystkie rozdrobnione warzywa w\u0142o\u017cy\u0107 do garnka, wla\u0107 4 szklanki wody i gotowa\u0107 do mi\u0119kko\u015bci doprawiaj\u0105c sol\u0105, pieprzem i imbirem.<br \/>\n5. Na ma\u015ble zeszkli\u0107 posiekan\u0105 drobno cebul\u0119, doda\u0107 do zupy wraz z wymieszan\u0105 z m\u0105k\u0105 i mlekiem \u015bmietan\u0105. Zagotowa\u0107.<br \/>\n6. Gotow\u0105 zup\u0119 posypa\u0107 siekanym koperkiem. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>6 du\u017cych ziemniak\u00f3w, 3 pory, kawa\u0142ek selera, marchew, niedu\u017ca pietruszka, niedu\u017ca cebula, 2 \u0142y\u017cki mas\u0142a, \u0142y\u017cka m\u0105ki, p\u00f3\u0142 szklanki \u015bmietany i p\u00f3l szklanki mleka, na koniec \u0142y\u017ceczki mielonego imbiru, \u0142y\u017cka siekanego koperku, s\u00f3l, pieprz. 1. Pory przekroi\u0107 wzd\u0142u\u017c na po\u0142\u00f3wki i umy\u0107 pod bie\u017c\u0105c\u0105 wod\u0105, aby usun\u0105\u0107 piasek, kt\u00f3ry dosta\u0142 si\u0119 pomi\u0119dzy listki, odkroi\u0107 najintensywniej [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/10418"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=10418"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/10418\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=10418"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=10418"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=10418"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}