
{"id":11158,"date":"2012-08-16T16:59:53","date_gmt":"2012-08-16T15:59:53","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=3594"},"modified":"2012-08-16T16:59:53","modified_gmt":"2012-08-16T15:59:53","slug":"karp-w-pomaranczach-i-pieczarkach","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2012\/08\/16\/karp-w-pomaranczach-i-pieczarkach\/","title":{"rendered":"Karp w pomara\u0144czach i pieczarkach"},"content":{"rendered":"<p><em>\u015aredni karp wagi oko\u0142o 1,5 kg,30 dag pieczarek, 3 \u015brednie pomara\u0144cze, 3 \u0142y\u017cki mas\u0142a, 2 szklanki bia\u0142ego wytrawnego wina, 3 \u0142y\u017cki tartej bu\u0142ki, s\u00f3l, pieprz,2 \u0142y\u017cki oliwy<\/em><\/p>\n<p>1. Karpia sprawi\u0107, umy\u0107 i osuszy\u0107, natrze\u0107 pieprzem i sol\u0105, u\u0142o\u017cy\u0107 w naczyniu posmarowanym oliw\u0105.<br \/>\n2. Pieczarki pokroi\u0107 w  plasterki, pomara\u0144cze pokroi\u0107 w \u00f3semki  bez obierania ze sk\u00f3rki.<br \/>\n3. Ryb\u0119 ob\u0142o\u017cy\u0107 pomara\u0144czami, posypa\u0107 tart\u0105 bu\u0142k\u0105, u\u0142o\u017cy\u0107 pieczarki, na wierzchu u\u0142o\u017cy\u0107 kawa\u0142eczki mas\u0142a, podla\u0107 ca\u0142o\u015b\u0107 winem.<br \/>\n4. W piekarniku o temperaturze 170 st. C piec potraw\u0119 oko\u0142o 40 minut.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u015aredni karp wagi oko\u0142o 1,5 kg,30 dag pieczarek, 3 \u015brednie pomara\u0144cze, 3 \u0142y\u017cki mas\u0142a, 2 szklanki bia\u0142ego wytrawnego wina, 3 \u0142y\u017cki tartej bu\u0142ki, s\u00f3l, pieprz,2 \u0142y\u017cki oliwy 1. Karpia sprawi\u0107, umy\u0107 i osuszy\u0107, natrze\u0107 pieprzem i sol\u0105, u\u0142o\u017cy\u0107 w naczyniu posmarowanym oliw\u0105. 2. Pieczarki pokroi\u0107 w plasterki, pomara\u0144cze pokroi\u0107 w \u00f3semki bez obierania ze sk\u00f3rki. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/11158"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=11158"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/11158\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=11158"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=11158"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=11158"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}