{"id":11393,"date":"2013-06-26T02:44:18","date_gmt":"2013-06-26T01:44:18","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=4903"},"modified":"2013-06-26T02:44:18","modified_gmt":"2013-06-26T01:44:18","slug":"creme-brulee","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2013\/06\/26\/creme-brulee\/","title":{"rendered":"Cr?me br?l\u00e9e"},"content":{"rendered":"<p><em>2 szklanki \u015bmietanki 30-proc., 3 \u0142y\u017cki bia\u0142ego cukru \u0142y\u017cka kawy rozpuszczalnej, 6 \u017c\u00f3\u0142tek, 4 \u0142y\u017cki br\u0105zowego cukru, laska wanilii<\/em><\/p>\n<p>1. \u015amietan\u0119 wraz z bia\u0142ym cukrem i rozci\u0119t\u0105 lask\u0105 wanilii zagotowa\u0107 w rondelku, zdj\u0105\u0107 z ognia.<br \/>\n2. Wyj\u0105\u0107 z garnuszka ze \u015bmietan\u0105 lask\u0119 wanilii, doda\u0107 kaw\u0119 rozpuszczaln\u0105 i dok\u0142adnie wymiesza\u0107.<br \/>\n3. \u017b\u00f3\u0142tka dobrze wymiesza\u0107 i po \u0142y\u017cce dolewa\u0107, stale mieszaj\u0105c ciep\u0142\u0105 \u015bmietan\u0119.<br \/>\n4. Nape\u0142ni\u0107 kremem foremki \u017caroodporne  nalewaj\u0105c go przez sitko.<br \/>\n5. W nagrzanym do 100 st. C piekarniku zapieka\u0107 krem 50 minut. Wyj\u0105\u0107 z piekarnika, ostudzi\u0107 i wstawi\u0107 na noc do lod\u00f3wki.<br \/>\n6. Nast\u0119pnego dnia posypa\u0107 ka\u017cd\u0105 porcj\u0119 kremu br\u0105zowym cukrem. W piekarniku z nastawion\u0105 funkcj\u0105 grill zapieka\u0107 krem do skarmelizowania si\u0119 cukru. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 szklanki \u015bmietanki 30-proc., 3 \u0142y\u017cki bia\u0142ego cukru \u0142y\u017cka kawy rozpuszczalnej, 6 \u017c\u00f3\u0142tek, 4 \u0142y\u017cki br\u0105zowego cukru, laska wanilii 1. \u015amietan\u0119 wraz z bia\u0142ym cukrem i rozci\u0119t\u0105 lask\u0105 wanilii zagotowa\u0107 w rondelku, zdj\u0105\u0107 z ognia. 2. Wyj\u0105\u0107 z garnuszka ze \u015bmietan\u0105 lask\u0119 wanilii, doda\u0107 kaw\u0119 rozpuszczaln\u0105 i dok\u0142adnie wymiesza\u0107. 3. \u017b\u00f3\u0142tka dobrze wymiesza\u0107 i po [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/11393"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=11393"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/11393\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=11393"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=11393"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=11393"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}