{"id":495,"date":"2008-01-01T15:58:00","date_gmt":"2008-01-01T15:58:00","guid":{"rendered":"http:\/\/adamczewscy.nowy-swiat.pl\/?p=495"},"modified":"2008-01-01T15:58:00","modified_gmt":"2008-01-01T15:58:00","slug":"potrawa-z-jajek-z-ziemniakami","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2008\/01\/01\/potrawa-z-jajek-z-ziemniakami\/","title":{"rendered":"Potrawa z jajek z ziemniakami"},"content":{"rendered":"<p><em>(8 porcji)<\/em><\/p>\n<p><em>8 jajek, 6 \u015brednich ziemniak\u00f3w, \u0142y\u017cka mas\u0142a, \u015brednia cebula, 2 \u0142y\u017cki \u015bmietany, s\u00f3l, pieprz, \u0142y\u017ceczka posiekanego szczypiorku<\/em><em><br \/>\n<\/em><em> na sos: \u0142y\u017cka mas\u0142a, \u0142y\u017cka m\u0105ki, szklanka \u015bmietanki<\/em><em><br \/>\n<\/em><em> do posypania wierzchu: 2 \u0142y\u017cki startego parmezanu, 2 \u0142y\u017cki tartej bu\u0142ki i \u0142y\u017cka mas\u0142a<\/em><\/p>\n<p>1. Jajka ugotowa\u0107 na twardo, obra\u0107 ze skorupek i pokroi\u0107 na cienkie plasterki.<br \/>\n2. Przygotowa\u0107 sos: rozpu\u015bci\u0107 mas\u0142o, doda\u0107 m\u0105k\u0119, a kiedy si\u0119 spieni<br \/>\ni zbieleje, dola\u0107 \u015bmietanki i gotowa\u0107, a\u017c sos zg\u0119stnieje. Doda\u0107 pokrojone jajka i wymiesza\u0107.<br \/>\n3. Ziemniaki obra\u0107, ugotowa\u0107 i utrze\u0107 na pur\u00e9e.<br \/>\n4. Drobno posiekan\u0105 cebul\u0119 podsma\u017cy\u0107 na z\u0142oto w ma\u015ble. Doda\u0107 do ziemniak\u00f3w z 2 \u0142y\u017ckami \u015bmietany. Dok\u0142adnie wymiesza\u0107.<br \/>\n5. Na \u017caroodpornym p\u00f3\u0142misku u\u0142o\u017cy\u0107 rz\u0105dek ziemniak\u00f3w, nast\u0119pnie rz\u0105dek jaj z sosem.<br \/>\n6. Zrumieni\u0107 na suchej patelni tart\u0105 bu\u0142k\u0119, doda\u0107 mas\u0142o, wymiesza\u0107 i pola\u0107 ni\u0105 ziemniaki z jajkami. Posypa\u0107 parmezanem.<br \/>\n7. Piekarnik nagrza\u0107 do 190\u00b0C i zapieka\u0107 potraw\u0119 5-10 minut.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>(8 porcji) 8 jajek, 6 \u015brednich ziemniak\u00f3w, \u0142y\u017cka mas\u0142a, \u015brednia cebula, 2 \u0142y\u017cki \u015bmietany, s\u00f3l, pieprz, \u0142y\u017ceczka posiekanego szczypiorku na sos: \u0142y\u017cka mas\u0142a, \u0142y\u017cka m\u0105ki, szklanka \u015bmietanki do posypania wierzchu: 2 \u0142y\u017cki startego parmezanu, 2 \u0142y\u017cki tartej bu\u0142ki i \u0142y\u017cka mas\u0142a 1. Jajka ugotowa\u0107 na twardo, obra\u0107 ze skorupek i pokroi\u0107 na cienkie plasterki. 2. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/495"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=495"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/495\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=495"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=495"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=495"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}