{"id":8325,"date":"2007-12-22T19:52:51","date_gmt":"2007-12-22T18:52:51","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=242"},"modified":"2007-12-22T19:52:51","modified_gmt":"2007-12-22T18:52:51","slug":"kurczak-w-miodzie","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2007\/12\/22\/kurczak-w-miodzie\/","title":{"rendered":"Kurczak w miodzie"},"content":{"rendered":"<p><em>1 kurczak, 2 \u0142y\u017cki miodu, sok z 1 cytryny, s\u00f3l, \u0142y\u017ceczka do kawy bia\u0142ego pieprzu, 2 \u0142y\u017cki oliwy z oliwek.<\/em><\/p>\n<p>1. Kurczaka sprawi\u0107, osuszy\u0107.<br \/>\n2. Wymiesza\u0107 mi\u00f3d, oliw\u0119. sok z cytryny, s\u00f3l i bia\u0142y pieprz.<br \/>\n3. Mieszank\u0105 ta posmarowa\u0107 dok\u0142adnie ca\u0142\u0105 tuszk\u0119 wewn\u0105trz i z zewn\u0105trz.<br \/>\n4. W nagrzanym piekarniku piec kurczaka cz\u0119sto polewaj\u0105c go wytwarzaj\u0105cym si\u0119 sosem oko\u0142o 1 godziny i 15 minut w temperaturze 180 st C. Gdyby kurczak rumieni\u0142 si\u0119 zbyt szybko wystarczy okry\u0107 arkuszem aluminiowej folii.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 kurczak, 2 \u0142y\u017cki miodu, sok z 1 cytryny, s\u00f3l, \u0142y\u017ceczka do kawy bia\u0142ego pieprzu, 2 \u0142y\u017cki oliwy z oliwek. 1. Kurczaka sprawi\u0107, osuszy\u0107. 2. Wymiesza\u0107 mi\u00f3d, oliw\u0119. sok z cytryny, s\u00f3l i bia\u0142y pieprz. 3. Mieszank\u0105 ta posmarowa\u0107 dok\u0142adnie ca\u0142\u0105 tuszk\u0119 wewn\u0105trz i z zewn\u0105trz. 4. W nagrzanym piekarniku piec kurczaka cz\u0119sto polewaj\u0105c go [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/8325"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=8325"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/8325\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=8325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=8325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=8325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}