{"id":8761,"date":"2008-01-11T15:58:00","date_gmt":"2008-01-11T15:58:00","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=777"},"modified":"2008-01-11T15:58:00","modified_gmt":"2008-01-11T15:58:00","slug":"zawijasy-ze-schabu","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2008\/01\/11\/zawijasy-ze-schabu\/","title":{"rendered":"Zawijasy ze schabu"},"content":{"rendered":"<p>(8 porcji)<br \/>\n1 kg schabu bez ko\u015bci, 25 dag sera \u017c\u00f3\u0142tego ostrego, musztarda, natka pietruszki, olej, s\u00f3l, pieprz, wyka\u0142aczki.<br \/>\n1. Umyte mi\u0119so pokroi\u0107 w plastry, rozbi\u0107  dok\u0142adnie w worku plastikowym , tak aby nie by\u0142o dziur, ka\u017cdy plaster posoli\u0107 i posypa\u0107 pieprzem.<br \/>\n2. Ostry ser \u017c\u00f3\u0142ty pokroi\u0107 na s\u0142upki o przekroju 1 cm2. S\u0142upki sera nie powinny by\u0107 d\u0142u\u017csze od szeroko\u015bci plastra schabu.<br \/>\n3. Ka\u017cdy plaster mi\u0119sa posmarowa\u0107 lekko musztard\u0105, posypa\u0107 drobno pokrojon\u0105 natk\u0105 pietruszki, sol\u0105 i pieprzem po\u0142o\u017cy\u0107 s\u0142upek sera, zawin\u0105\u0107 jak zraz i spi\u0105\u0107 wyka\u0142aczk\u0105.<br \/>\n4. Tak przygotowane zawijasy sma\u017cy\u0107 na oleju, gdy ser zacznie wyp\u0142ywa\u0107, s\u0105 gotowe.<br \/>\nPodawa\u0107 mo\u017cna z gotowanymi lub sma\u017conymi  ziemniakami i sur\u00f3wk\u0105.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>(8 porcji) 1 kg schabu bez ko\u015bci, 25 dag sera \u017c\u00f3\u0142tego ostrego, musztarda, natka pietruszki, olej, s\u00f3l, pieprz, wyka\u0142aczki. 1. Umyte mi\u0119so pokroi\u0107 w plastry, rozbi\u0107 dok\u0142adnie w worku plastikowym , tak aby nie by\u0142o dziur, ka\u017cdy plaster posoli\u0107 i posypa\u0107 pieprzem. 2. Ostry ser \u017c\u00f3\u0142ty pokroi\u0107 na s\u0142upki o przekroju 1 cm2. S\u0142upki sera [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/8761"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=8761"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/8761\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=8761"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=8761"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=8761"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}