{"id":8829,"date":"2008-01-11T15:58:00","date_gmt":"2008-01-11T15:58:00","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=850"},"modified":"2008-01-11T15:58:00","modified_gmt":"2008-01-11T15:58:00","slug":"sos-beszamel","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2008\/01\/11\/sos-beszamel\/","title":{"rendered":"Sos beszamel"},"content":{"rendered":"<p>2 \u0142y\u017cki mas\u0142a, 2 \u0142y\u017cki m\u0105ki, 2 szklanki mleka, s\u00f3l, pieprz, sok cytrynowy.<br \/>\n1. W rondlu roztopi\u0107 na ma\u0142ym ogniu mas\u0142o, doda\u0107 m\u0105k\u0119 i nie rumieni\u0105c sma\u017cy\u0107, a\u017c zasma\u017cka stanie  si\u0119 jasna i pienista.<\/p>\n<p>2. Doda\u0107  wlewaj\u0105c cienkim strumieniem zimne surowe mleko, s\u00f3l, pieprz i gotowa\u0107 na bardzo ma\u0142ym ogniu, a\u017c sos zg\u0119stnieje, oko\u0142o 10 minut.<br \/>\n3. Pod koniec gotowania doda\u0107 sok cytrynowy, s\u00f3l, pieprz.<br \/>\nSos beszamel podawany bywa do jarzyn z wody, ryb gotowanych, bia\u0142ych mi\u0119s, stanowi podstaw\u0119 przygotowania suflet\u00f3w. Stosuje si\u0119 go do wielu zapiekanek. Jest to tak zwany sos-baza.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 \u0142y\u017cki mas\u0142a, 2 \u0142y\u017cki m\u0105ki, 2 szklanki mleka, s\u00f3l, pieprz, sok cytrynowy. 1. W rondlu roztopi\u0107 na ma\u0142ym ogniu mas\u0142o, doda\u0107 m\u0105k\u0119 i nie rumieni\u0105c sma\u017cy\u0107, a\u017c zasma\u017cka stanie si\u0119 jasna i pienista. 2. Doda\u0107 wlewaj\u0105c cienkim strumieniem zimne surowe mleko, s\u00f3l, pieprz i gotowa\u0107 na bardzo ma\u0142ym ogniu, a\u017c sos zg\u0119stnieje, oko\u0142o 10 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/8829"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=8829"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/8829\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=8829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=8829"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=8829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}