{"id":9770,"date":"2008-03-02T18:44:39","date_gmt":"2008-03-02T17:44:39","guid":{"rendered":"http:\/\/adamczewscy.pl\/?p=1872"},"modified":"2008-03-02T18:44:39","modified_gmt":"2008-03-02T17:44:39","slug":"bitki-z-poledwiczek-w-sosie-grzybowym-lub-pieczarkowym","status":"publish","type":"post","link":"https:\/\/blog.polityka.pl\/adamczewski\/2008\/03\/02\/bitki-z-poledwiczek-w-sosie-grzybowym-lub-pieczarkowym\/","title":{"rendered":"Bitki z pol\u0119dwiczek w sosie grzybowym lub pieczarkowym"},"content":{"rendered":"<p><em>(4 porcje)<\/p>\n<p>2 niedu\u017ce pol\u0119dwiczki wieprzowe, 30 dag pieczarek (lub \u015bwie\u017cych le\u015bnych grzyb\u00f3w), cebula, szklanka bulionu warzywnego lub drobiowego, 3 \u0142y\u017cki oleju z pestek winogron, s\u00f3l, pieprz.<\/em><\/p>\n<p>1. Pokroi\u0107 pol\u0119dwiczki w centymetrowe plasterki, ka\u017cdy ucisn\u0105\u0107 d\u0142oni\u0105, posypa\u0107 sol\u0105 i pieprzem, usma\u017cy\u0107 na oleju z pestek winogron, zdj\u0105\u0107 z patelni,  od\u0142o\u017cy\u0107.<br \/>\n2. Grzyby umy\u0107, osuszy\u0107, posieka\u0107.<br \/>\n3. Na pozosta\u0142ym na patelni t\u0142uszczu podsma\u017cy\u0107 posiekan\u0105 drobno cebul\u0119, doda\u0107 grzyby, chwil\u0119 sma\u017cy\u0107.<br \/>\n4. Do podsma\u017conych grzyb\u00f3w z cebul\u0105 doda\u0107 bulion i mi\u0119so. Dusi\u0107 wszystko razem na ma\u0142ym ogniu oko\u0142o 10 minut. W trakcie duszenia doprawi\u0107 sol\u0105 i pieprzem.<\/p>\n<p>Podawa\u0107 z kasz\u0105,  ry\u017cem lub kluskami czy makaronem.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>(4 porcje) 2 niedu\u017ce pol\u0119dwiczki wieprzowe, 30 dag pieczarek (lub \u015bwie\u017cych le\u015bnych grzyb\u00f3w), cebula, szklanka bulionu warzywnego lub drobiowego, 3 \u0142y\u017cki oleju z pestek winogron, s\u00f3l, pieprz. 1. Pokroi\u0107 pol\u0119dwiczki w centymetrowe plasterki, ka\u017cdy ucisn\u0105\u0107 d\u0142oni\u0105, posypa\u0107 sol\u0105 i pieprzem, usma\u017cy\u0107 na oleju z pestek winogron, zdj\u0105\u0107 z patelni, od\u0142o\u017cy\u0107. 2. Grzyby umy\u0107, osuszy\u0107, posieka\u0107. [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/9770"}],"collection":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/comments?post=9770"}],"version-history":[{"count":0,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/posts\/9770\/revisions"}],"wp:attachment":[{"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/media?parent=9770"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/categories?post=9770"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blog.polityka.pl\/adamczewski\/wp-json\/wp\/v2\/tags?post=9770"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}